There is a reason for my slightly sporadic blog posts over the last month or so. I’ve started a new job, as the marketing manager for a group of cafes in Bristol. A big part of this job is food photography, and I’ve been photographing the (large amount) of dishes on their new menu. It’s quite a different thing photographing food for a business and to a brief, rather than just on my bedroom floor for the blog, but I’m enjoying the challenge. This job unites all of the things I’ve been doing over the last few years in a pretty miraculous way. Aside from the photography, I’m managing all the social media and marketing schedules for five cafes. It’s a lot to take on, but I’m really enjoying it.

Hopefully things will resume to normal regularity in the next few weeks, once everything has settled down a bit. I have always been militant about putting up a blog post every week, and then realised that people probably don’t really mind if they’re a bit irregular. These things are always a lot more important in your own head than in anybody else’s. In the meantime, keep checking the website and Facebook to